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The Villa Season
Ibiza’s villas host two islands at once: wellness mornings and long celebratory nights. Danao Group arranges private chefs who cook both fluently, market-driven Mediterranean by day, serious dinners as the light goes violet.
How It Runs
Week-long villa arrangements through the season, provisioning from the island’s markets and mainland runs, staff for dinners that become parties, and dietary regimes handled without ceremony.
How It Works
Arranged through Danao Group’s private concierge with availability confirmed at enquiry. One point of contact, one standard. See our full city service.
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